Isn’t it amazing when you discover a new food and you can eat it 3 times a day. I discovered Micro Greens courtesy of Soul Food Gardens. (Huge shout out here)
I was given these fresh amazing Pea Shoot sprouts from their garden. It changed a whole meal plan. I had chicken schnitzel and salad for dinner and as we all know, you have to cook up the leftover beaten egg too. I add the sprouts to the egg mix – heavenly and peppery, and to the salad for an extra flavour.
So when making eggs – do yourself a flavour – add Sprouts!
